
CHEERY CHERRY COBBLER

This is a really simple dessert to make, and it's delicious. It's great to make for a party. Your guests will be impressed, since everyone seems to love cherries.
1 large can crushed pineapple
1 large can cherry pie filling
1 white cake mix
1 stick butter
Grease 9x13 pan and set oven to 350.
Spread crushed pineapple on bottom of pan, then layer cherry pie filling on top. Sprinkle the entire dry cake mix on top. Cut the butter into about 20 slices, and place randomly over the cake mix. Bake for 1 hour.


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