1-2/3 CUPS hot water
1 package stove top stuffing mix
4 cups chopped cooked turkey
1 bag frozen broccoli florets, thawed, drained
1 can condensed cream of chicken soup
3/4 cups milk
1-1/2 cups Kraft shredded cheddar cheese

Preheat oven to 350.
Add hot water to stuffing mix, stir lightly and set aside.
Mix turkey and broccoli in 13x9 baking dish.
Combine soup, milk and cheese, pour over turkey mixture.
Top with prepared stuffing.
Bake 30 minutes or until heated through.
Makes 6 servings.

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