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Chocolate Toffee Don't be fooled by how easy this recipe is. It's delicious. And perfect for a picnic. |
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| 24 Saltine Crackers |
| 1 Cup Butter |
| 1 Cup Brown Sugar |
| 1 Large Nestle Chocolate Bar |
| or 4 or 5 small chocolate bars |
| Preheat oven to 400. |
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| Line a jelly roll pan with tin foil. |
| Line up crackers side by side. |
| Bring butter and brown sugar to a boil in a saucepan. |
| Pour over crackers. |
| Bake in oven for 5-7 minutes. |
| Remove from oven. |
| Break candy bar into pieces and place it on top of crackers. |
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Return pan to oven for just 1 minute. |
| Using a knife, spread the candy like frosting. |
| Allow to harden. |
| Break into pieces and store in covered container. |
